This recipe was not found on Pinterest, it is an original Hearne [my boyfriend's family] recipe. Who doesn't love a lot of toppings? It is like a loaded baked potato, but sliced. The best part is drizzling ranch alllllll over it.
This recipe was accompanied by onion dijon catfish and bacon wrapped asparagus bundles.
Ingredients
This recipe was accompanied by onion dijon catfish and bacon wrapped asparagus bundles.
Ingredients
6 red potatoes, sliced
Butter
1/2 cup shredded Colby cheese
Bacon bits
Chives
Onion, chopped
Ranch Dressing
Directions
Oven:350
Cut potatoes into slices and place in a small casserole dish with some slices of butter. Cook in oven until they become soft, approximately 20 minutes. Once the potatoes are soft, sprinkle 1/2 cup {or desired amount, more cheese is my motto} of cheese, generous amount of bacon bits, chives and chopped onion. Then smother the casserole with Ranch.
LATER RATER
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