Friday, October 23, 2015

Ramen Fries

Ramen is a college student's meal plan. It can get pretty old eating it all the time. Therefore, I try to mix it up every once in a while. Awhile back, my second blog post actually, I did that by making Thai Ramen. So, I thought I would try another twist to Ramen. I found this recipe from a Buzzfeed YouTube video. 

Ingredients
1 package Ramen Noodles
1 egg
Oil

Directions
Cook Ramen al dente, then drain water. In a bowl, whisk egg then mix in Ramen. Lay out a large piece of foil and form Ramen into a rectangle. Fold Ramen into foil and freeze for 20 minutes. Once Ramen is frozen, cut into thin strips (mine ended up being too thick). In a pan, heat oil and fry on each side until golden brown. Place on a plate or bowl and pour seasoning over it. Enjoy with a condiment of your choice!

TATER RATER

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