Hearne Chili

This chili brings back good memories; it is the first thing Taylor ever made for me and let me tell ya, it's delicious. I like to call this recipe Hearne Chili. Why? Well, simply because I got this awesome recipe from the Hearne family! Which in their house I'm sure they just call it chili. Nonetheless, this chili is the best. However, I could be biased. But, it's true, this chili is yummy. Definitely a reoccurring dinner in the Anderson-Tate apartment. Taylor's dad recently reminded me about this chili and I thank him for that; how did I forget about this!? It's a cheap (that's what a college student loves to hear!), fast, easy, and a fantastic dinner. It's a good break from ramen too. Give it a try!

-I used sweet onion Ranch Style beans-

-The Hearne boys like a kick to their meals, so they get the Jalepeno beans-

-You cant go wrong with either options-

Ingredients

Can of Stewed tomatoes

Wolf brand chili no beans
Ranch Style Beans

Directions

Stove: Medium-Low

Pour in tomatoes, beans, and chili. 

-DO NOT DRAIN TOMATOES-

Let it simmer slowly, stir occasionally, do not let burn.

TATER RATER

Suggestions: Tater and I love cheese, so we topped it with shredded cheese. You can never go wrong with a side of corn bread, you wont regret it.

~Thank you Mr. Hearne!~